A hand-picked guide that combines not only the best Chinese restaurants, but also the 8 regional cuisines, authentic recipes and cultural knowledge. A gift for all foodies and culture vultures.
A dream for chefs and teachers: Tradition meets innovation in tailor-made programmes that delve deep into the art of Chinese cuisine. The programme was created in collaboration with CieCAS-Center of innovative & entrepreneurial Culinary Arts + Services And yes, for teachers we are working on support with Movetia - because education connects.
Whether you're making hotpot or dumplings together - our events create memories, promote team spirit and open up new perspectives.
With hand-picked food accessories and products from Chinese cuisine. The perfect blend of tradition and modernity - and perhaps the idea for a special Christmas present? It would be cool if you could find your gift this year. The vision is growing and I'm so excited to see where the journey takes us. If you'd like to know more or would like to be part of this project, I'd love to hear from you.
