Steamed Pomfret 清蒸鲳鱼

A delicate fish dish that emphasizes the natural sweetness of fresh pomfret, lightly seasoned and steamed to perfection.

Ingredients:

• Pomfret: 1 whole (cleaned)
• Ginger: 3 slices
• Soy sauce: 2 tbsp
• Green onions: 2 stalks

Instructions:

• Place fish on a steaming plate with ginger and steam for 10 minutes.
• Pour soy sauce over the fish, heat oil, and drizzle on top with green onions.