Buddha Jumps Over the Wall 佛跳墙

A luxurious soup made with a rich variety of ingredients such as abalone, sea cucumber, fish maw, and chicken, this dish is famous for its nourishing and exquisite flavors.

Ingredients:

• Chicken: 300g (chopped)
• Abalone: 2 pieces
• Sea cucumber: 1 piece (soaked)
• Dried scallops: 50g
• Shaoxing wine: 3 tbsp
• Ginger: 3 slices

Instructions:

• Blanch all ingredients, then layer them in a clay pot.
• Add Shaoxing wine and water to cover. Simmer on low heat for 2 hours.

Note: There are many different versions, some are more luxurious with expensive ingredients from the sea.