A light, nourishing soup made with tender pork ribs and winter melon slices.
Ingredients:
- Pork ribs: 300g
- Winter melon: 200g (sliced)
- Ginger: 2 slices
- Green onions: 2 stalks
Instructions:
- Simmer pork ribs with ginger in water for 40 minutes.
- Add winter melon slices, cook for 10 minutes, and garnish with green onions.